“It's wonderful and all that you can expect from the probably most famous restaurant in Sydney. But very pricey. The menu is great, but I hear it”…
“The Cafe Sydney is the best cafe for dining and partying with friends and family. We can book tables and have a party with all the amenities provided”…
“Nice food. Large space and good selection of traditional and nontraditional Japanese food. A bit noisy during peak hours but overall can not complain”…
“An impressive date location if they're worth the money, the best lobster i've ever eaten. The service is A grade, i've been a few times whilst in”…
“A Matt Moran signature restaurant with views directly of the Opera House. Food is modern Australian cuisine beautifully presented. Food, is excellent”…
“El Bulli should stand loud and proud as they have achieved an awesome eatery and reputation. Live music, roomy, great service and the option of tapas”…
“I can't wait to return to Sydney, purely so I can go back here. It was such a fun atmosphere. Was with work collegues, and I haven't laughed that much”…
“Came here for a work lunch and was not disappointed. The food came quite quickly and the portions were very generous. The staff were very friendly and”…
“Was part of an industry dinner for about 16 a few months ago. What a treat and surprise to find such a fine restaurant in an unexpected location. ”…
“The food is good; there is a large range of meals on the menu and theres are quite good for value.”…
“I especially love the desserts here. The ice creams and sorbets always blend so well with the brulees cakes etc. The savoury dishes are also good but”…
“I love this place as it has little Asian, French, Italian, steaks and seafood to choose from. We started with tapas containing stuffed zucchini,”…
“Great food and greats service! I went with a group and we all shared and tried a little bit of everything, and no complaints. A good price as well.”…
“We had the early bird special for $29 per person. All the meals were lovely Salt and pepper squid was great. The wings were good, I'm not a fan of”…
“The suckling pig is to die for, never had it as good anywhere in the world. Big meal - not likely to fit in entree or dessert. Garlic bread is nice,”…
“I love this place, when I need a decent sausage for lunch, I always head here. The sausages are good quality and really tasty. Their chips are pretty”…
“A beginner's guide to fine dining. The Apprentice is a training restaurant for students at TAFE doing cooking/hospitality courses to get some hands on”…
“I absolutely loved this place! History, art and great food converge beautifully. I had a devine shoulder of lamb with complex flavours and my partner”…
“fantastic Japanese +western fusion, top quality. We ordered the banquets and we were all very full at the end! There's an very cheerful Aussie staff”…
“Went for a degustation menu for our last visit and were not disappointed, however left feeling so full! ”…
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