It is a pretty good sign if a restuarant has been around forever and still packs them on a thursday night and turns over three sittings on a weekend.

Food here is simply, fresh, quick and delicious. Some of my greek friends dont like it becasue they think that it isnt 'real' greek food but once you get into the dips and grilled octopus with olive oil and lmon juice thier complaints tend to be drained out.

There are no menus just trust the oustanding waiters to get you through.

The BYO policy is oustanding, particulary if it is a special occasion.

Approximate cost: $35