Reviews by tito
I recently went to dosh du jour for a cooking class and aI ahd the best time. The chef Sebastien is welcoming and so good at what he does. My frinds and I all agreed that he should be on tv, he is hilarious! Sebastien made us feel very comfortable and gave us some great tips. The actual location is stunning with a chic bohemian feel to it. If you want to learn french cooking in a relaxed and friendly atmosphere, I would definitely recommend Dish Du Jour.
Approximate cost: $135