Lovely romantic evening next to the window. Customer service was fantastic and food was awesome. Best restaurant in Melbourne. Roof top views
Fabulous spaghetti with crab chilli sauce and delicious glass of Sangiovesi. Downstairs good for conversation ie not too noisy
Really awesome place on the corner on Glenferrie & Burwood Road. Since being renovated, offers a cool floor to ceiling window in the wall & beer garden on the roof! Great pizza, personal fave is the nutella dessert one!
The Santoni Pizza Bar underwent a refurbishment and reopened as more than just a "pizza place". There is a rooftop garden and an extended menu of pastas, plates to share (like corn fritters and beer battered chips ) and desserts as well as pizza of course. But the prices have taken a hike as well. On this occasion the gnocchi was very nice with a bolognese sauce, and the service was friendly and quick. At $24 it would want to be good and average pizza price is around $22 as well. They said the would be happy to welcome me back, and one day I might just go.
Approximate cost: $20 - 26
I recently had some pizzas from this restaurant. They were surprisingly amazing! For such a little store on a busy street I was very shocked! They had lots of variety to chose from and used really fresh ingredients which really came through in the taste. They also only use organic flour. We ordered the souvlakki pizza and the tandoori chicken and my husband and I have never tasted anything like it. We were talking to the boss while he was making out order and he was lovely and so friendly which makes the place seem so much more appealing! We will be definitely be ordering from them again soon, prices are average and they do take away!
I placed a phone order for pick-up, and when I arrived 15 minutes later they had forgot to make it! So had to wait another 15 minutes! I thought the pizza itself was just average. Nothing special
Average pizzas. I felt that the pizza was way too salty and oily but my husband thought they were ok. Prices average. Probably only positive for me was that they only use organic flour.
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