41 reviews about Kam Fook Chatswood

verified email - 17 Apr 2012

A place for morning tea. There are dim sum served. Price are high and bad service provided. Think before you make your decision.

Approximate cost: $12

verified email - 17 Apr 2012

went for dim sum and the staff were so rude I felt like leaving the restaurant. the staff seemed to be able to only communicate in Cantonese and got irritated when they did not understand our order. however the food was quite good and is about 25 dollars each for the yum cha. may not want to visit the restaurant again

verified email - 02 Feb 2012

Not a bad yum cha restaurant, it has variety and food keeps coming in. I went there with a large group of colleagues. It was nice but too noisy. we only paid 25 each so it was good but I was unsure what I was eating half the time.

Approximate cost: $25-30

verified email - 31 Jan 2012

This Chinese restaurant is very popular for yum cha, dinner and weddings. I have been here many times and they are consistently good. It gets very busy even though the restaurant is huge so come early to grab seats especially for yum cha.

verified email - 17 Dec 2010

There are a large range of typical Chinese dishes available at a reasonable price and the restaurant can be rather busy at certain times of the day.

verified email - 20 Oct 2010

There is always a really long wait for Yum Cha but the food is so good my friends and I regularly go anyway.

07 Oct 2010

One of the most recommended places for a good yum cha. But bare in mind, the queue is pretty long, especially on the weekends. Go early or you would miss out on a lot of good food.

Approximate cost: $4

Anonymous
02 Sep 2010

One of Sydneys best Chinese/ Yum Cha restaurants! Amazingly fast service and unbeatably fast waiters. Having to queue at the start is tiresome but a fantastic restaurant! Highly recommended and the pork buns are delicious!

Approximate cost: $18

verified email - 21 Jul 2010

Have been there several times. Need to queue every time unless you get there early. The dinning room upstairs is a bit quiet, but takes a while to get the dishes you ordered. Like the mango pudding and BBQ pork there.

Approximate cost: $18

verified email - 29 Mar 2010

This is the best yum cha place I've been able to find in Sydney. They have a good range of dishes and they're all above average in the taste stakes, compared with all the other yum cha places I've been to (and I've been to quite a few). It is relatively expensive, though, but worth it if it's quality you're after. Make sure you get there relatively early (by around 11am) if you want to avoid the long queue to get in.

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