My wife and I dined here last Saturday night with our 2 small kids. Didn't seem overly busy on the night and we were a little apprehensive as there are heaps of mixed reviews on the net. Prices were average for the type of food they are serving. We ordered a cajun calamari entree, which was very nice and fresh however the portion size was a little on the small size considering it cost $23.50. My wife ordered the whole crayfish for main and I ordered the spaghetti marinara. I thought my marinara was pretty good, plenty of seafood and a nice marinara sauce. My wife thought the whole crayfish, with lemon butter was just ok. It came served on a bed of potato wedges which I thought was not ideal, considering it is one of the most expensive items on the menu to choose. We both had dessert also, I had the apple crumble and my wife had the sticky date pudding, which as the better of the 2 desserts. Service was attentive and meals came to the table very quickly. I'd recommend coming here. Sunday lunch outside in nice sunny weather would be an ideal way to spend a sunday afternoon.

Approximate cost: $38.00