The food used to be alright, but it seems as though they are cheating their customers these days. My most recent visit was extremely disappointing and I will never again return to this restaurant in future. I ordered 'Mongolian Lamb', but it was really 90% fried onions and 10% lamb meat (should have been called 'Mongolian Onions' instead). And my 'Fish Fillet' was pretty much batter coating with very, very little fish inside (should have been call 'Fried Batter Coating' instead). For the same price, you'll get 2-3 times more meat portions at any Chinese restaurants in the area and with better and more authentic taste too [Retracted details of other business.]