We were recommended by a friend about this pie shop. Apparantly the shop has been featured in 'TodayTonight' previously as a must-go eating venue in Melbourne. I went to the place expecting a regular pie cafe but to my amazement, it turned out to be quite an experience. The ambience is authentic & quaint, as suited to the hilly atmosphere in Mount Dandenongs. There are a wide variety of award winning pies available, ranging from Beef Burgundy, tandoori chicken, thai chicken etc. (just to name a few of my favourites), to please one's palate. & if preferred, one can have the pie accompanied with mash potato and baby green peas. I am a pie-lover, however the amazing aspect of the pies are that the pies are hand-made & therefore fresh & crispy, as indicated by the crispy thin crust of the pies. Service staff are friendly and genuine. I believe the pies in pie-in-the-sky are the pinnacle of pies.

Approximate cost: $15