after a morning of op-shopping in Sydney's Campbelltown, i was looking for a good place for a late lunch with my friend, we came across Thaiburn, though it was 3pm, they still let us have their $9 lunch specials!! :D bonus points to them! :) i had the chili basil noodles with beef, my friend had the green curry with chicken. Both dishes came out surprisingly quickly, [the open kitchen instilled a greater trust factor so we could see them actually cooking & not just going to some hidden back door & microwaving something! :P]and the portions were very generous for the low price! we both left with happy stomachs :) - i only gave a 3 star for quality of the food as my noodles were probably a little too oily ... maybe I should've ordered a curry with rice ... oh well, next time! ;)

Approximate cost: $9

Really disapointed this place was awesome at the beginning of the year. It went downhill when they got a new chef. I hadnt been since around may so my workmate and I went again yesterday to try it again, last time sadly. The penang beef was dry and no sauce with it. The same with my workmates. The fishcakes wernt quiet as nice as they once were but I think its cause she microwaved them and then didnt fry them long enough. Its really sad because they were definately up their with the best of them earlier in the year. They need a new chef!

Approximate cost: $10