This place used to have different restaurant before but recently Sakura has open. The menu is bit different than before as well but food is ok. We ordered sashimi and tuna platter was bit disappointed with the size of fish. On our table we ordered edamame, chicken teriyaki, chicken kastu, pork ribs and fried rice. Except pork ribs which was exceptionally sweet, we liked rest of the food. They didn't have eftpos so it was pain to find a nearest back when we decided to pay. The place was not that busy for Friday evening and service was ok. They are BYO and didn't sell any alcohol.

Approximate cost: $15