3 reviews about Noodle Land

verified email - 15 Jun 2012

Great value for what you get.
Prices could be a little bit cheaper considering it just a take away store not a restaurant.
Good tasting noodles.

verified email - 06 May 2009

the noodles tasted quite tasty and ingredients include 3 tbsp. butter
2 tbsp. onion, minced
1/2 lb. lean pork
2 1/2 tbsp. cornstarch
2 1/2 c. chicken stock or stock substitute
1/4 tsp. salt
1/4 tsp. paprika
1 1/2 c. cooked chicken, diced
1 1/2 c. celery, diced (1/2 inch pieces)
3/4 c. mushrooms
1 c. bean sprouts
2 tbsp. soy sauce
3 cans chow mein noodles

Cut the pork into cubes. Melt the butter in a skillet or heavy saucepan. Add cornstarch. When blended, stir in slowly the chicken stock or substitute. Add the salt, paprika, diced chicken, celery, bean sprouts, mushrooms and soy sauce. Simmer for 1/2 hour. Then, add 2 tablespoons soy sauce and other seasoning if needed. Serve over chow mein noodles or cooked rice.
Serves 6. this is the recipe they gave me when i asked mine on the other hand didnt taste that good i forgot the chicken lmao.

Approximate cost: $8-12

verified email - 29 Apr 2008

I have eaten there many times with my workmates for lunch. Personally i like the plum noodles. The sweet n sour is too sweet, the taste of pineapple is overwhelming.

My boss is very particular about his noodle places but he recommends this shop for their curry laksa's. You can eat in or take away. At lunch times they are very affordable, dropping their noodle dishes from a ~$9 price tag to a flat rate currently (as of 4/08) $7.50

It can be located outside the food court, near Nandos and subway.

Approximate cost: $9

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