After trying to get a booking for 6 months I ended up booking for my husband birthday 1 month in advance and we were extremely disappointed. The menu choices were poor and there wasn't much variety to pick from. The entrée was actually really nice. But the main was a major let down. My husband ordered a steak cooked medium-well. He received a rare steak and asked nicely for it to be taken back. They took the meal back and returned about 2mins later with the same meal and steak to try again. It really was no better so asked to try again, the chef came out to the table to discuss the problem and said that it was cooked correctly and it just looked rare because of the lighting. The pool of blood on the plate told a very different story. I had the fish and chips. The batter was very brown to the point you could taste it was very close to being burnt. We normally have dessert when we go out for dinner. We were so disappointed that we left straight after the main, still hungry as it was not edible at all. We were not offered any kind of a refund or discount.

Approximate cost: $30-$40

Such a lovely place on the Swan River,we ate our fabulous meal while watching fish swim under the jetty.Very friendly service,couldn't do too much for us,best restaurant in Perth I would say.

Amazing venue! Food was absolutely perfect and service was really really good! Fine dining on the river. Stunning view and atmosphere.

Approximate cost: $30-50

One of Perth's most spectacular places to dine. Situated on the stunning Swan River. The signature dish is its oyster bar. Fresh and to die for. A fine dining experience that worth every penny.

Approximate cost: $50