8 reviews about Jellyfish Restaurant

verified email - 16 Jan 2018

The storey bridge is so pretty by night as a view and the food here is lovely. Service is always friendly so I can recommend this place whole heartedly.

verified email - 06 Oct 2015

We planned to visit another restaurant in this area this night but as it was Friday night it was overcrowded and very loud with after work drinks so we chose to move to Jellyfish where it was a little quieter (in volume and customers). Our waiter was an absolute delight - he was very attentive (filling water glasses every 5 minutes) and answering questions (or going to check if he did not know).

The meals were quite expensive but the quality was high. I was impressed that they had a gluten free batter for fresh fish - batter is not something i would usually pick but I got it to try as it's something I've never had before. The selection of drinks was also expensive but of good quality.

I would recommend this restaurant - it also has an amazing view of Story Bridge which is so pretty at night.

Approximate cost: $45

23 Jun 2012

I have been here twice now. It's a little expensive for me to go there regularly so it's a special treat when we do. Observer, I must say it is worth every cent. I don't normally love seafood a great deal but every thing I have tasted in this restaurant is absolutely divine. You can tell the chefs take a lot of pride in the preparation of their meals and everythingis fresh. They actually create their menus daily based on what they have in fresh for the day. And what is the most impressive is the service. In a day and age where service is barely existent in many places, it is refreshing and indulgent and well appreciated. The waiters are so knowledgable about the menu, the wines and how the food is prepared. They take the time to create a relationship with the customers without being too overbearing. They share neat little facts with u based on what you order. Absolutely worth every dollar that u part with.

Approximate cost: $40.00

verified email - 18 Jun 2012

This is a very classy restaurant on the river. The food is extremely good and you pay for it, it would be a special occassion dinner. I had delicious barramundi.

Approximate cost: $40

verified email - 14 Feb 2011

Seafood range was quality and extensive. A little overpriced though. Wine list was good but also over-priced. Overall a great place for quality seafood if you're willing to pay

verified email - 13 Jul 2010

Good location and nice fit out. Last time I went here they didn't have a table (it was friday night and we hadn't booked) so they gave us a free glass of champagne in the bar whilst we waited for a table to become free. Very good food and I've experienced very good service.

Anonymous
verified email - 05 Jul 2010

Food and atmosphere are good but not very good value for money considering the prices. I think I could cook just as well at home for half the cost. Service is very poor but then service is generally very poor in all of Brisbane.

Approximate cost: $40

_tash 16 May 2012

Bit of a generalisation about Brisbane at the end there.

verified email - 02 Jun 2010

Fantastic seafood, fresh and extensive range. Very stylish restaurant with great location. John Kilroy is the owner, who also does Cha Cha Char, another great restaurant. Fantastic view of the river and Story Bridge.

Approximate cost: $36.00

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