This restaurant is one that I would recommend and revisit. I love the options available on the menu and the customer service present. I find the cheese tarts a bit expensive.

The food was good, but was pretty much standard Japanese and nothing exceptional. I enjoyed the prompt and friendly service, but the decor was a little strange, and I wasn't too keen on the general atmosphere. Had my first peach plum wine here--something I hadn't encountered in any other restaurant/bar in Sydney.

The stir fried noodles are nice here - good texture (light, thin, and crunchy). The waitresses give you enough attention, and don't rush the service.