Very good little bakery. Has large selection of high grade organic produce. Awsome sour doughs including really good sour dough rye bread. also good selection of hearty pies. Large choice for vegetertarians. All the breads i have tried from here have been more than satisfying. Bakery has two small tables so is also good to take a seay and have a coffee. My favorite here is thw falafal rolls - YUM. The worst thing about this bakery it is not cheap but i guess considering the quality of food makes it reasonable value. Parking is easy as I recommend use the Hotel (pub) var park as is located strait out the back of bakery

Approximate cost: $6 pie

Truly local food. And organic. Even the fruit used in the pastry was local, so the flavours were amazing. Staff were fun, but you need some patience. It is very busy.

Approximate cost: $15.00

Wonderful people very friendly, excellent range and value of amazing organic breads, in the center of town.

Small bakery which specialises in sour dough baking. The food they serve in their cafe is to die for. ALl hand made on the premises, pies, tarts, quiches, salads, faoccia....and the cakes and slices...yum-o. Their range of artisan breads are wonderful and we buy a couple of loaves a week. Real bread made by real bread makers....10 out of 10!

Approximate cost: $2-6