Although not a huge fan of Asian cuisine in general, I attended a birthday party at this restaurant and I loved it. The dishes are great and were presented well. I enjoyed the subtle flavours and some fusion dishes they had on the menu. Try it, it is a bit different and chick.

Approximate cost: $25

best food in town especially Salt & Chilli Squid in Batter, Jim's Red Curry Chicken and Eggplant with Silky Tofu etc... and their service were excellent too.

Attended a group birthday dinner at Coconut Palms and my first Vietnamese experience did not disappoint. The staff were friendly and attentive and on request organised for the restaurant lights to go out so the restaurant would be quiet enough for us to sing happy birthday. The food was excellent, group favorites included the shrimp and the beef in plum sauce. Great value for money too. BYO wine and they also offer take-away too.