Nice restaurant located on the main street of Echuca. It is clean, spacious and well-appointed, and service is great - even with only two floor staff working on the day that we went, and with the restaurant fairly packed, things moved smoothly and we didn't have to wait long. Food is great, they use extremely fresh ingredients, which really shows through in the quality and taste of the food. Portion sizes are generous, so much so that we could not try their desserts, which was regrettable. Overall a very pleasant restaurant.

Approximate cost: $20 - $25

Had the most amazing dining experience here whilst on my honeymoon, classy and stylish is the way to describe this restaurant. A bit on the expensive side but we were expecting that, after all it was our honeymoon. I had the spaghetti with prawn tails and my husband enjoyed a marinated chicken breast served with a cabbage and bacon base and vegtables. And we spoilt ourselves with a serve of their baked lemon tart which we decided to share. Delicious meal, well worth it for a special occasion

This is one of the best restaurants around. The menu is great, it is full of variety and includes numerous meat and pasta dishes and the food is cooked perfectly. My favourite dish here is the entree of stuffed zucchini flowers which are full of flavoursome cheese however, this dish is not available all year round.

The staff are great and provide prompt service. Prices here are very reasonable for the standard of food that is served although, like many restaurants the drinks are pricey.

I highly recommend this restaurant to anyone who finds themselves in the Echuca area.

Approximate cost: $30