We used to shop at the big brand supermarkets until we realised the quality of our meats looked good, but was mainly grain feed in feed lots. We tried the local family butchers, and the prices where comparible. The meat was sourced from local grass feed producers and does not always have the marbling that the big chains have, but is always fresh, extremely tasty and always cooks as easy to eat as we expect.

Approximate cost: $85