It has very luxurious-looking surroundings and very appropriate for a romantic dinner. The staff were very cheerful. The main dishes are mostly medium-priced, costing around $15-17, but some are $19, probably only a little more expensive than a budget restaurant, but the quality is great and much better value. We had a tangy prawn and scallop salad, satay stir fry and drunken noodles. All the dishes had a combination of a variety of beautifully pungent flavours, but were never overbearingly spicy or sweet. The salad was particularly pleasantly tangy.