I broke my diet a little while back and went with my sister to the phenomenal Koko Black.
We shared a tasting plate called the Belgian Spoils, which had an array of beautiful chocolate desserts, pralines and ice-cream on it. We also treated ourselves to some chocolates - I had a champagne truffle and a pistachio chocolate, and my sister had some amazing strawberry and cherry (? I think?) themed ones - which were all incredibly constructed, beautiful, and not overly priced.

I have eaten at many chocolatier places, it being an obsession of mine. So far, KOKO Black is the best. Their chocolate makers are true artisans, their sweets are full of flavour and life, and I don't regret one minute of this beautiful indulgence!

Went here to have some coffee and chocolate, it was busy and we found a table and then waited to be served, we waited for a bit too long but the coffee and chocolate was amazing, if you are a chocolate fan this is the place to be, some of the best chocolate in Australia here