A family friend recommended this place, so our large family of 6 decided to go for dinner on a week night. The day before, I tried calling to book a table, but I called almost 8times, and half the time I couldn't get through, and half the time when someone did pick up, the line quality was so poor I was unable to make the booking.

We rocked up at around 7pm, the place was packed and we had to wait about 20mins for a table. The fit out was very basic. The table and chairs were arranged very tightly. All the dishes had huge serving size; they are very generous with the use of ginger in most of the dishes. Presentation was below average, especially the lamb hot pot which came in a large stainless steel pot full of soup. The lobster was okay - the e fu noodles were very shredded for some reason. They gave free soup and dessert but didn't provide any hand washing bowls or wet towels for the lobster (other restaurants would normally provide this).

Overall tasty dishes and good value for money; good place to go for a family dinner.