It produces excellent Thai food with fresh products and imagination.
Love the great food, everything is so nice. love how the food comes really quick. the duck was flavoursome and tender. cant think of anything bad about this place:)
maybe just always find the Sunday lunch service the worst because is always just one girl having to look after the tables and the phone.

My husband and I love this place so much. great ramen and also their katsu don.
While many go there for ramen, I'd prefer its curry rice dishes. Its curry rice with cheese is one of my favourites in Sydney. Unlike Thai, the sauce is quick thick with a smell of cheese but not spicy.
The food quality are so good yet the price is so cheap. for $10 you can tuck you with great meal.

The pho just wasn't that great. Today we ordered a Tum Yum soup and it was disappointing to say the least ,nice ingredients but clearly made from paste only.
Not pricey and has good choices and range of dishes.
A quaint place and delightful.
overall quite average on food quality but still can be place to have a quick vietnamese pho.

I have been to all the Hurricane locations. We ordered the pork ribs as an entree to share and they were to die for. So succulent and tasty.
This place never fails to delight the taste buds. I just wish you could always get a table and the place was less noisy.
Also it would be great if it was less expensive.
definitely will go back in real soon.

It was the first korean restaurant I visited in sydney. It's a really nice place where the space is huge and the hot pot is brilliant.
Ordered the BBQ, ddeokbokgi, korean seafood pancake and Baby Octopus Dolsot. The korean pancake was delicious and ddeokbokgi is spicy.
Also every time side dishes finish, they are always there to give you more.
will always go back.

Approximate cost: $17

I would give zero star for the service if I can. Their staff are just horrible. They will show you their "don't give a damn care" face all the time. I still remember one time they forgot about my husband fried rice and we kept asking the lady boss about it but she just said "wait ok", at the end the chef didn't even know we are waiting for the fried rice, then she just lightly smiled and said cooking now. Their Sandong chicken is quite nice but the rest are just bad.
Bottom line, if you like something quick , cheap and taste not bad food then you probably can give it a try.

One of my regular Indonesian restaurant. they are generous in portion size. The price are also very cheap compare to the serving size that you get.
It seems mandatory to have a bakso goreng, a big fried beef ball, almost everybody who eats here orders at least one. It's the biggest bakso in the Southern Hemisphere.
Should try their Mie tektek as well as it taste amazing.

Love their ayam bakar (grilled Chicken) and sayur asam (sour soup). but the service is quite poor. the chilli that on the table are just amazing.
Probably best value and meal for Indonesian food in Sydney. Always crowded but worth the long queue. Just the way Indonesian eats chicken! authentic!
one of the must try restaurant.

Their menu is large, the price is unbelievable for the taste!
I had brought my parents to this place for many times as they love it. Their thai food give a very home taste I would say. all dishes in their menu are great. also the dessert is to die for.
Just beware of coming here in peak time. They don't take reservations, so you just put your name down on the waiting list and queue. But trust me, it's worth waiting for!

The place is quite small but the food is ok. My friend ordered the Spicy Beef lunch set, and I the Soft Shell Crab served with Japanese mayo, they both come out really nice.
The restaurant offers a wide range of lunch sets: Unagi, Chicken Katsu, Curries and more!
The price is not too expensive but you won't expect something great.