1 review about The shed restaurant

verified email - 10 Jun 2018

We had dinner here last night before our show.
There is a lift to the top floor behind the outside waterwall,looks so good.
Go up to the third floor to order,place can get packed out especially when a shows on downstairs.
The order line was a bit long but moved fairly fast. The menu cards are on the side of the line,we had a quick look and settled on cheeseburgers chips and drinks cost was around $37.
We then went down to the floor below to find spare tables which were clean,well lit but still intimate.
Our order came in 10 min which surprised us.
Omg the burgers looked so good and the beautiful golden soft inside thick cut chips were spot on. They came in a little fry basket on a bread board which was a slippery because its plastic.think they need to change that as the waitresses were having trouble keeping food on the boards too
The burger was bigger than maccas,hot toasted top ,lovely bun that never fell apart when eating. So tasty char grilled beef patty,that tasted meaty,a pineapple sweet sauce ,lettuce,onion and cheese. It was so good,we only had that because we thought it would take a while to be served and still make the show. It wasnt greasy,drippy or anything it was a perfect burger we thought.
The chips were perfect as well. Partner had a beer I had llb which really was weak. But the food was beautiful and affordable
They menu had parmys,other burgers and choices
Have a day out at aussieworld and lunch in the pub.kids can join in on the kids menu. We will be going back to try more

Approximate cost: $37

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