The serving sizes are massive; most people struggle just to finish one main course. Everything tastes great. They also offer a takeaway service, which is probably the best way to have the roast pork knuckle, which is about the size of a leg of lamb.

Without a doubt the nicest German food I have ever eaten. Definitely have to try the Deep Fried Camembert Cheese and the Schweinehaxen (pork knuckle slow roasted with beer and herbs). The prices have remain pretty much the same in the 8 years that I have known them.