I used to go here for takeaway or dinning in quite often last year, twice a month...

As far as I remember staff was incredibly nice and funny. Fish & chips, calamari and salads were always fresh and well prepared. I only preferred fish crumbed (in spite of personal preferences of grilled fish). When it was grilled, it would be done on butter and flour on surface soaking wet. They were decent pieces of fish too... We were willing to pay a bit higher price as the quality was corresponding the extra cost.

Since management changed, I have been there only once. Although staff also changed, they were still very nice...however quality of prepared food got slightly worse. I say it became very average - slightly smaller portions, greasier - for the same pricing.

My opinion is they are better and cheaper fish & chips places in Brisbane.

Approximate cost: $15-30