The food here was quite good. I got the gnocchi and really enjoyed it. The service could have been a bit better, but the food made up for it and it is in a good location. What's not to love.

A group of 4 of us went for dinner. We ordered the Seafood Platter which is for 2 people, Aglio Olio and Gnocchi. We waited for more than half an hour and they did not even offer bread. When asked how long more we had to wait, we were told that the Seafood Platter takes time to prepare and if we would like the pasta first. The Seafood is just grilled seafood so I do not think that it is a very complicated dish. The pasta came 15 minutes later and the sphagetti in the Aglio Olio was HARD. We told the waiter that and he asked this man who might be one of the owners and he said, it was Al Dente. There is undercooked and there is Al Dente. The food was alright, certainly not outstanding and the Seafood Platter cost $110 for 2 people. Service definitely not acceptable.

The food here is alright and it is a good location. I stopped in here for dinner after the Museum and enjoyed my meal. I did find the wine ridiculously overpriced for ordinary labels.