I went here for Yumcha for fathers day. It was, as usual, very busy - so make sure to book. The food was quite tasty and was something I had not had before. There was never a moment when staff were not helpful in our choosing a meal. The manager keep people moving through the doors. I would go again, even though I'm not a big fan of Yumcha.

one of the main yun char places in sunnybank, always busy at lunch time, weekend, be expected to wait around 30 mins for a table if it over 4 ppl. best time to go is weekday just b4 1pm, when the rush has gone.

One of the best yum cha restaurants in Brisbane, better than the valley fair and not as expensive as most of the other places. The service is fast, although I never go on a weekend because there is a line-up out the door and then some... it's impossible to get a seat, it's pretty much come and be seated, regardless of a booking.

I have been here twice for yum cha and have been pleasantly surprised - despite the restaurant looking packed and loud and crowded, you still get served food constantly and the logistics of moving people through the restaurant are well worked out. Also a big plus is the self serve yum cha area where you can get what you want instead of leaving it up to chance and which trolley gets to you first. The food is good quality and despite it being noisy, I thoroughly enjoyed both visited. Just arrive early.