Pizza was soggy and they charge an $2 for extra pineapple.
This business was actaully shut down by the food authorities for 2 weeks due to poor hygiene. I actually used to buy pizzas from this place every week growing up in Glebe when it was just a small pizza shop - the quality used to be great until the original owners sold the business

Maybe I should have tried the pizza. I've been here for dinner and shared pasta and a meat dish (schnitzel or steak) with a friend, and was appalled at the food quality. The pasta was soft and overcooked, and the sauce was so sweet it tasted like tinned spaghetti. The other dish was also lacklustre; even the chips. I've been here for regular large group breakfasts a few years ago and those were truly awful - barely cooked white bread toast with a smear of margarine in the middle, bad eggs, you name it. It all reminds me of English cooking. They do have good live music on some nights (Fri-Sat?) which is the only way I can imagine they get customers.

Approximate cost: $15

The Pizzas were unique. They had big chunks of feta and olives, each bite was a separate flavour! My favorite Pasta dish was the Gnocchi Pesto Delight, full of fresh flavour and the pasta cooked to perfection. All fresh, made in front of you! Eat in, Take-away or Delivery, this is great meal option for the family or a date.

Approximate cost: $20

This restaurant has a very simple setup and decor that feels more like a family-owned enterprise. The pizzas are a decent size and very, very good. Ive had a pasta here once or twice but have noted that they are not nearly as good as the pizzas.