I've been here several times, and the overall experience has varied quite a lot, but more recently, it has been pretty good. Two times I tried different fish there, and they were expensive and bad. The garlic bread wasn't good either. However, I have liked the saganaki and the pasta there.

The service has also varied. The first time I went, the waiter forgot our order, then had to order us new entrees because the ones we ordered suddenly became unavailable, then he gave us too many entrees, then he forgot to give us cutlery, and then at the end we were charged for both the entrees we got and the entrees we didn't get. Since then, the service has been consistently good though.

The speed in which we've gotten our food has been pretty good and it's fairly comfortable inside when they don't have all the doors open. At the moment, the overall experience is average, but it seems to be getting better.

Approximate cost: $~$20-$30