Went here last night for dinner for four people. Ordered Bruschetta and bread with balsamic/olive oil. OMG the bread was just made it was awesome and the bruschetta was to die for. I had chicken with prawns in lemon cream sauce, awesome. My guests had prawn risotto, mushroom risotto and ravioli, great reports from them, we also had two chocolate totino's, two red wines and a large bottle of sparkling mineral water, not bad for $160. Lovely atmosphere outside and staff very attentive and informative, cant wait to go back.

Approximate cost: $26

Such a gorgeous restaurant lay-out. Before taking a seat out front by the fountain I recommend giving yourself a grand tour of the inside of restaurant. The menu consists of traditional Italian with some Australian influence. You can take the quality ingredients used but you would be expecting a higher standard and more generous portion for the price.

Approximate cost: $30