Nice restaurant in terms of fit out and the staff are professional and friendly. Food servings are fairly generous but I expected to the dishes to be more refined and to reflect the atmosphere better.
Fantastic atmosphere. The interior is very chic and elegant.
The food is equally good. The escargot was flavoured nicely, the duck pie was absolutely beautiful and the quail was done quite well. The creme brûlée was very tasty as well - definitely recommend this place, especially for dates.
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