Bought a voucher from Groupon/Scoopon. The value of dinner was good when dining with promotion vouchers however slightly pricey if dined a la carte.

Curry and dishes was overly sweet or overly salty. But service was overall good as feedback was taken seriously. Dishes was replaced but was still too salty and too sweet.

Was quite disappointed even thought the voucher was $50 for 2 person. Haven't gone back since. Might try again in the future and hopefully they have improved.

Food was amazing and service was unbeatable. The restaurant itself is beautiful, perfect for a family dinner or a romantic date. I would recommend making a booking because it can be quite busy

Went on Valentine's Day as a surprise for my husband. The waitress gave us red wine after we had ordered white. She then forgot our order and we finally woke up after seeing people eating who had been in the queue outside long after we had been seated. After an apology we received someone elses' order and finally got entree and first course together. Not one staff member knows how to smile which puts a damper on the ambience of the place. Unless you actually ask, an explanation of the dish is not offered. We had a voucher so our cost represents a huge saving. The servings were small but very flavoursome except for the spring rolls, however the dipping sauce helped them along. We would go again and I would suggest to book ahead as there was never less than 8 persons waiting for a table for several hours.

Approximate cost: $60 total