Possibly one of the worse experience we ever had. The food is very salty.

The worse about the restaurant is their horrible service. The staff strongly discriminate against us for not speaking Mandarin as we are Asian. After finish ordering, when we try to get them to repeat the order, all they do is try to show us their writing and refuse to repeat what we ordered. Eventually one of the order turned out to be wrong and yet they exaggerate the matter like we try to scam their money.

I won't recommended anyone to go as supporting their business is the same as supporting discrimination practice.

Approximate cost: $15

I had been wanting to try this since it opened sometime last year, especially since I do like it's sister restaurant in East Victoria Park. We ordered the salt and pepper squid tentacles, har gow, siew mai, salted egg yolk steamed buns, egg tarts, xiao long bar and Chinese tea and the bill came up to $29 after a 20% discount. We brought their newspaper advert that said 20% off if bill paid before 12 noon for lunch. there is a similar promo for dinner, but I can't recall the time. generally, quality was pretty ok and the ambiance was nice and modern. Service was ok too.

Approximate cost: $29